Subtle cuisine, cozy atmosphere
Subtle cuisine, cozy atmosphere
Chef Valentin Lambert opens his first restaurant, Plume, in the 7th arrondissement of Paris. Trained in the finest Parisian establishments, he creates instinctive, creative, and demanding cuisine. Blending French tradition with modern inspiration, his dishes reveal bold flavors, always focused on pleasure and quality.
Our menus
EVERY DAY, AN INSPIRATION...
The lunch menu
The dinner menu
AT LUNCH
Set menu | €24
Starter - Main or Main - Dessert | €29
Starter - Main - Dessert | €35
AT DINNER
À la carte selection
5-course tasting menu | €79
Located in the 7th arrondissement of Paris, Plume welcomes you to a haven of calm and elegance. This intimate restaurant offers a unique sensory experience, where every detail—from the food to the atmosphere—is designed to create a moment suspended in time.
The decor blends raw materials and plant touches in a soothing harmony. Wood, olive hues, subdued lighting, and a jungle panorama create a poetic universe. The cuisine expresses precision, refinement, and beauty.
Photo gallery
